Patisserie Ohkubo is a well-known confectionery store that offers a wide range of Japanese seasonal sweets making great use of Hida’s local ingredients. In business for over 120 years.
Try the Sakura Mushi-dora (a steamed type of Dorayaki pancake filled with red bean paste with an accent of cherry blossom) or in summer the ice-cream version is also recommended. They also sell the famed Funabashi monaka snack — modeled on the historical small boats that would line up like a bridge along the nearby Miyagawa River. Try their famous peach kaki-goori in summer, which is the Japanese version of shaved ice. There is also an eat-in space inside the store, where you can enjoy matcha and sweets.
Although Japan is home to roughly 125 million people, you may be surprised to learn that two-thirds of the country is covered in rugged mountains. Here, nature is as diverse as the country’s cuisine and culture. Nowhere is this natural beauty better exemplified than in the Hida region. Reco...
A Cut Above: Getting to Know Hida Beef
Hida beef is a highly regarded brand of Japanese black-haired Japanese cattle (kuroge wagyu) that is raised in Gifu Prefecture. What better way to try Hida’s fabled beef than with a pilgrimage to one of Hida Furukawa’s very own steakhouses?
Many establishments around Hida proudly o...
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