金木戸屋
The local variety of yokan is created using Kumazasa bamboo grown wild in Hida's Kamioka area and folded into the shape of a butterfly. Liquified hot yokan is then poured directly into the bamboo and then tied with rushes, creating an adorable sweet.
This yokan, decorated with Kumazasa leaf vein imprints, has a light, elegant taste. It is perfect as a souvenir or gift.
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The key to this is the snow comforter Japanese food has many fans around the world. Sushi, tempura, ramen, sukiyaki, yakitori. These words have flown out of Japan and are now familiar and loved by many people around the world as they are read in Japanese. From 2009 to 2019, I worked f...
Hida beef is a highly regarded brand of Japanese black-haired Japanese cattle (kuroge wagyu) that is raised in Gifu Prefecture. What better way to try Hida’s fabled beef than with a pilgrimage to one of Hida Furukawa’s very own steakhouses? Many establishments around Hida proudly o...
