Enjoy an assortment of home-cooked dishes at this warm and welcoming izakaya (Japanese pub). Izakaya Gen uses fresh ingredients to prepare beloved local dishes that are popular in the Hida area, such as Houba miso. Try meat or seafood meals that are especially delicious and locally sourced. Also of interest is their unique and delicious tsukemono steak: pickled vegetables are fried over butter and then served on a fluffy omelet with white rice.
The izakaya is a great place to take the whole family and has an affordable 3,000-yen cooking course that is great for banquet parties. The full menu has a variety of choices that can please any diner. There is also a diverse drink menu that will allow guests to enjoy and taste local sake as well as classic favorites and soft drinks for those who don’t drink.